| Page 1893 | Kisaco Research
 

Wayne Willis

CEO
Illumai

Wayne Willis

CEO
Illumai

Wayne Willis

CEO
Illumai
 

Professor José M Ordovás

Senior Scientist and Director
Nutrition and Genomics Laboratory, Tufts University

Professor José M Ordovás

Senior Scientist and Director
Nutrition and Genomics Laboratory, Tufts University

Professor José M Ordovás

Senior Scientist and Director
Nutrition and Genomics Laboratory, Tufts University
 

Jared Williams

Founder
Fresh Fitness Food

Talk to me about… your business

Fresh Fitness Food is a personalised meal delivery business. We offer nutritionist-designed plans, chef-prepared food and daily delivery to our clients' homes or work. Our mission is to optimise our client's health and well-being through convenience and bespoke nutrition. We achieve this by removing the hassle often associated with healthy eating (no planning, shopping, cooking or cleaning necessary!) and providing our clients with precise, consistent nutrition tailored to their tastes, allergies, lifestyle and goals.

Jared Williams

Founder
Fresh Fitness Food

Jared Williams

Founder
Fresh Fitness Food

Talk to me about… your business

Fresh Fitness Food is a personalised meal delivery business. We offer nutritionist-designed plans, chef-prepared food and daily delivery to our clients' homes or work. Our mission is to optimise our client's health and well-being through convenience and bespoke nutrition. We achieve this by removing the hassle often associated with healthy eating (no planning, shopping, cooking or cleaning necessary!) and providing our clients with precise, consistent nutrition tailored to their tastes, allergies, lifestyle and goals.

Talk to me about…something people may not know about you

I have two BIG, long-term goals when it comes to business. The first (let's call it my 10yr plan) is to set up an incubator-accelerator for London startups in the health and fitness, food and tech space. The second (which we can label my 20yr plan) is to set up and run a successful whisky distillery. Providing I love the product and there is enough for my friends and I to drink, this may be the only business I ever start where simply breaking even is acceptable!

 

Professor Graham Finlayson

Chair in Psychobiology
University of Leeds

Talk to me about... my research:

Professor Graham Finlayson

Chair in Psychobiology
University of Leeds

Professor Graham Finlayson

Chair in Psychobiology
University of Leeds

Talk to me about... my research:

I am a psychobiologist specializing in the role of food choice and food reward in human appetite. The principles of my approach are to examine the relationship between food and eating behaviour in the context of the whole person and to recognise that individual variability in response to food is crucial to understanding appetite control; it is not one size fits all. Eating behaviour is the product of a psychobiological system with influences across diverse scientific domains from genes to the environment rather than processes operating in isolation.

Talk to me about… something people may not know about me:

I'm a keen snowboarder

 

Professor Barbara Knox

Professor of Psychology
University of Bradford

Talk to me about… my research

Professor Barbara Knox

Professor of Psychology
University of Bradford

Professor Barbara Knox

Professor of Psychology
University of Bradford

Talk to me about… my research

 My research interests are concerned with understanding food related behaviour and span consumer food choice (including sensory factors), nutrient/food mediated psychological functions and attitudes toward food and eating. Most recently, my interests have focussed on understanding the public perspective and consumer response to personalised nutrition. I was part of the EU Food4Me project team which employed a triangulated design to understand public perceptions and attitudes toward personalised nutrition as well as psychological response to the personalised nutrition internet–based intervention. The research results, therefore, are relevant to dietary health promotion and to the food and health industry.

Talk to me about… something people may not know about me:

When not doing research, I can be found in the kitchen, catering for my sons, Conor and Rory, or roaming the north Antrim coast with my dog, Rex. 

 

Jim Kaput

Senior Expert, Nutrition and Metabolic Health
Vydiant

Talk to me about... my research:

Maintaining health and delaying disease onset result from complex interactions between genetic makeup, behavior, socioeconomic, and environmental factors.  Our multidisciplinary, international teams have been developing a more holistic approach to research summarized as systems nutrition. We use standard and emerging computational methods to integrate and analyze physiological data with measures of diet intake and physical activity while accounting for the built environment and genetic makeup.   

Jim Kaput

Senior Expert, Nutrition and Metabolic Health
Vydiant

Jim Kaput

Senior Expert, Nutrition and Metabolic Health
Vydiant

Talk to me about... my research:

Maintaining health and delaying disease onset result from complex interactions between genetic makeup, behavior, socioeconomic, and environmental factors.  Our multidisciplinary, international teams have been developing a more holistic approach to research summarized as systems nutrition. We use standard and emerging computational methods to integrate and analyze physiological data with measures of diet intake and physical activity while accounting for the built environment and genetic makeup.   

Talk to me about… something people may not know about me:

I might qualify for the Tour de France but I would likely stop too often to take photos of scenery, competitors, and onlookers.

 

Prof. Byung-Kwan Cho

Associate Professor, Department of Biological Sciences and Institute of the BioCentury
Korean Institute of Science and Technology

Talk to me about…

Your business

My main research has focused on the systems and synthetic biology of microorganisms, in particular on the understanding of microbial transcriptional and translational regulatory networks at a genome-scale. Currently, we are trying to understand the probiotic traits of microbiome related with aging process by using high-throughput sequencing technologies and engineer them for better functions.

Prof. Byung-Kwan Cho

Associate Professor, Department of Biological Sciences and Institute of the BioCentury
Korean Institute of Science and Technology

Prof. Byung-Kwan Cho

Associate Professor, Department of Biological Sciences and Institute of the BioCentury
Korean Institute of Science and Technology

Talk to me about…

Your business

My main research has focused on the systems and synthetic biology of microorganisms, in particular on the understanding of microbial transcriptional and translational regulatory networks at a genome-scale. Currently, we are trying to understand the probiotic traits of microbiome related with aging process by using high-throughput sequencing technologies and engineer them for better functions.

 

Dr. Mun Su Rhee

Director of R&D
Xycrobe Therapeutics

Dr. Mun Su Rhee

Director of R&D
Xycrobe Therapeutics

Dr. Mun Su Rhee

Director of R&D
Xycrobe Therapeutics
 

Roger Ying

Regulatory Affairs Consultant & Business Operations Manager
Chemlinked China

Talk to me about…

Your Business

Roger Ying

Regulatory Affairs Consultant & Business Operations Manager
Chemlinked China

Roger Ying

Regulatory Affairs Consultant & Business Operations Manager
Chemlinked China

Talk to me about…

Your Business

My main business is providing regulatory consulting service to the ChemLinked cosmetic site. Chemlinked is a global based online regulatory intelligence website and it shares Asia pacific news, expert’s insights, regulatory database and search tools, and consulting services to our members.  We help clients monitoring the news update and research the regulatory solution to expedite markets access. I have worked in this consulting service for more than five years and helped many brands entering China or Asia markets successfully. 

Something people may not know about you

Just become a new father and have a sweet baby girl. I used to be a traveler and visited lots of place to see the wonder with my own eyes. But now, my most energy is dedicated to help my wife to rise the child. It is quite busy and lack of sleep, but it worth it. Because I see the most beautiful wonder just in front of my eyes every day now.